“White
Wines”
~ Ritratti Pinot Grigio, 2002
Italy
produced in the sunny hills of Trentino Region. Fruity, soft and well
balanced can be drunk as
an
apertif or during the meal. We found this wine to have so much more than
the usual Pinot Grigio.
~ Villa Maria Sauvignon Blanc, 2002
New Zealand
A
fresh lively dry wine with complex flavors of tropical fruits, balanced with
subtle herbaceous notes.
A
house favorite!
~ Dr. Konstanitn Frank 2002 Dry
Riesling, New
York’s Finger Lakes
The
New York Times gives this wine rave reviews and expands our list to include
NY! With a
delightfully fresh palate and delicate bouquet of citrus, apple, and honey
this delicious wine is
the
perfect complement to chicken, shellfish, or mild cheese dishes.
~ Murphy-Goode Fume Blanc 2001
Sonoma County, CA
This
delicious wine offers refreshing overtones of citrus and pear. This full,
delicious wine is great
with
chicken or fish dishes.
~ Catena Chardonnay 2002,
Mendoza,
Argentina
Purity and balance define this award wining wine. Ripe with flavors of fig
and pear backed up by
toast
notes that are harmonious through the finish. Juicy texture keeps it all
together. Nice oak flavor.
Rated
90 in wine spectator and considered a “smart buy”. Enjoy.
~
Champalou Vouvray La Cuvee de Fondreaux 2001
Loire, France
Lovely almond, quince, and fig flavors mingle in this bright, medium bodied
white, with a lingering
note
of honey. Just off-dry and quite tasty. Wine spectator gives this perfect
summer wine an 89 rating.
~ Caymus Conundrum, 2002, Rutherford,
CA
Stepping aside from tradition, this fantastic wine combines a medley of
varietals frown in CA.
Chardonnay, Sauvignon Blanc, Semillon, Viognier, and Muscat
are blended together to produce
this
wine rich in floral and tropical flavors. This wine has a reputation of
exceptional quality and flavor.
~ Sonoma-Cutrer 2001,
Russian River Ranches, CA
This
very popular wine is perfect for food. Balanced, dry, and just right..
~ Steele Pinot Blanc
2001, Santa Barbara County, CA
“An
exciting alternative to chardonnay, this Monterey classic offers rich
tropical fruit flavors balanced by
food-pairing and warm vanilla oak.”
~ The Stump
Jump, Australia, 2002
58%
Riesling, 22% Marsanne, and 20% Sauvignon Blanc, this light,dry wine starts
with pears
and
apples and finishes soft and dry. Refreshing.
~ Indaba, Sauvignon Blanc 2002,
South Africa
a
delicious, tropical fruit Sauvignon. The full, ripe, fruit aromas carry
onto the palate and conclude
with
a long-lasting finish. Great with salads, shellfish, and firm cheeses.
Easy to drink and refreshing.